Product and process knowledge

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Technical expertise

Product and process knowledge

With over 40 years of experience Interfood has gained a tremendous amount of technical expertise and knowhow of dairy ingredients and applications.

A dedicated team is at your disposal when it comes to technical advice and assistance. Consistent with our core business vision, our expert team can provide added value, excellent service, cutting-edge innovation and recipe engineering. Our thorough knowledge of dairy ingredients, functionalities in food applications, food processes and products makes us your qualified partner to assist when selecting or developing ingredients for your application. By providing solutions or enhancements to your existing applications, we aspire to work with you to perfect your products with both functional and economical solutions.